Momo ha substance Lahanpasun Mothyantaranta Sarvanach Yachi Chav Far Mat. The reason is that today, Aaplyala Jagojagi Yache many stalls pahila mitat. Come Momomadhyhei many types Nighale Ahet, Lok Aaplya Austanus, Aaplyala Have Te Momo order Aamchayavar Vishwas contract, or Pavasali environment Tanduri Momocha Bet is a Changla Synonyms.
Lahan Mulana Khauchaya Dabyasathi quick
Tandoori Momo is an Indo-Payiniz Aani Punjabi Fusion Dish Ahe, G Sadhya Street Foodmadhyhe Famous Jhali Ahe. Traditional Steam Momti Khas Tandoori Masalayat Marynet Karun Koashyavar, Ovhanamadhyay Kinwa Tavyavar BJP. Yamue Tyala is a special dhurkat, spicy chav Yete. He is a good synonym for recipe, partsathi, Sandhyakachaya Khanyasathi Kinwa Pahunyana Snax Sarvah Karanyasathi. Chala janun gheuya yasathi laganare literature and legend
Literature
Momosasathi:
- Flour – 1 cup
- Paani – back
- Kislela Carrot – 1/2 cup
- Chirlela Kobi – 1/2 cup
- Finely Chirlela Kanda – 1
- Ale-losun paste-1 tsp
- Soya Sauce – 1 tsp
- Miri powder – 1/2 tsp
- Sweet – Chaveen
- Oil – 1 tablespoon
Merificationsthi:
- Curd – 1/2 cup (Gallele)
- Tandoori Masala – 1 tablespoon
- Red Tikhat – 1 tsp
- Hada – 1/4 tsp
- Kasuri Methi – 1/2 tsp
- Limbacha Ras – 1 Tsp
- Ale-losun paste-1 tsp
- Sweet – Chaveen
- Oil – 1 tablespoon
Corn Chaila Kadhi Khalla Ahe? Yandachya Pavasatha hai healthy mastic tasty breakfast Ekda Nakki Banwoon Pahad
Kriti:
- Ghrich Tanduri Momo Tayar Karanyasathi is the first maida, sweet miti thodan pani ghaloon mousar back
- Yanantar Kadhait Oil Hot Karoon Tarti Ale-Lasun Paste, Kanda, Carrot Aani Kobi Lativa. Nantar Soya Sauce, Miri
- Mix the powder mirror sweet. Thund ho dya
- Come Tayar Peethache Chhoti Go Karoon Tychi Puri Lata Aani Tayi Stuffing filled
- Stuffing Bharuun Yala Momocha Size Dya
Yanantar Ek Baulmadhyaye collected all literature. Fast steam Kelele Momos Ghaloon 15-20 minutes Merinate Ho Dya. - Owhanamadhyay 180 ° C Bake Bake Karwa Tavyavar Tavyavar Tawan Oil Ghalon, both Bajuni Bajuni Jhapus BJP. Koashyavar Shekalayas Ajun Jasta Tanduri Flavar Yeto.
- Garamram Tandoori Momos Vara Takod Masala Pawar Shimpar Shimpada Aani Meyo-Chhatni Kinwa Spasi Chatnisah Momo Khanyasathi Sarvah Kara.
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